The Family
Sustainable Natural Foods finds its beginnings in the breathtaking cattle country of southeastern Oregon. This beautiful country has set the stage to raise beef products just as God intended—free, natural, antibiotic-free and hormone free. Our family owned 2,100 acre spread provides us with the pastures, water, and perfect environment to raise the highest quality beef products in the world. Sustainable Natural Foods is a family owned and operated business, and takes great pride in the keeping with the traditions that come with ranching lifestyle. We are here to build for future generations, be good stewards of the land, and preserve the natural beauty of the land. As a very socially conscious family, the Spitsbergen clan is driven to help others, and to create enterprise that will change lives around the world. Our business model is to live to give. Serving others is our family passion, both our culture and heritage. As ministers of the gospel of Jesus Christ, we are focused on seeing Sustainable Natural Foods be an avenue to provide food for the hungry, and a point of contact to preach the good news. We thank you for your support and participation with us we continue to grow, so that we can be a blessing to others.
The Environment
As stewards of the environment we know that much harm and ill effect has been brought about by poor decisions in farming, agriculture, and animal husbandry. It is our mission to be a positive contributor to the environment and see a new way of tending the earth become a reality. It is our goal to see the land and resources that we use result in a better and more improved state by our operations. Too many fail to see the long-term impact of choices that are made today—shortcuts are often taken, and little thought is put into the adverse consequences. Here at Sustainable Natural Foods we understand the lasting results of decisions, both good and bad, and want to be the role model of how to tend the land and nurture the environment for generations to come.